Friday, April 27, 2012

Deep Fried Shrimp

Here's a very simple meal that you could try for you and your family. 


Ingredients:


Shrimps
Salt and pepper (to taste)
Cornstarch
Oil (enough to deep fry you shrimps)


What to Do:


Wash the shrimps, Remove the hairs. Dry the shrimps with paper towels. Put inside a plastic bag, pour some cornstarch, salt and pepper and shake until the shrimps are coated with cornstarch. Heat the oil in a pan and deep fry.


Enjoy!!! Ulam namin to kanina ^_^



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